SINIF YÖNETİMİ, İŞLEME
İSKENDERUN BİLİM VE SANAT MERKEZİ
DERİN SU PEMBE KARİDESİNİN DUYUSAL ÖZELLİKLERİNDE DEFNE, HÜNNAP VE MERSİN BİTKİSİ AROMATİK YAĞLARININ ETKİSİTHE EFFECTS OF AROMATIC LAUREL, JUJUBE AND MYRTLE OIL ON SENSORY QUALITY OF DEEP WATER PINK SHRIMP |
Karides,Defne Yağı,, Mersin Bitkisi Yağı , Duyusal Kalite, Hünnap Yağı, |
Shrimp, Laurel Oil, Jujube OiL, Myrtle Plant Oil, Sensory Quality, |
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