+90(535) 849 84 68
nwsa.akademi@hotmail.com
Fırat Akademi Samsun-Türkiye
+90(535) 849 84 68nwsa.akademi@hotmail.com
Fırat Akademi Samsun-Türkiye
İZMİR’İN KİRAZ, BEYDAĞ VE ÖDEMİŞ İLÇELERİNDEKİ SU ÜRÜNLERİ TÜKETİM ALIŞKANLIKLARININ VE SU ÜRÜNLERİ TÜKETİMİ İLE BULAŞABİLEN ZOONOZ HASTALIKLAR HAKKINDAKİ BİLGİ DÜZEYİNİN ARAŞTIRILMASI
INVESTIGATION OF AQUATIC PRODUCTS CONSUMPTION HABITS AND AWARENESS LEVEL ABOUT ZOONOUS DISEASES THAT CAN BE TRANSMITTED THROUGH AQUATIC PRODUCTS CONSUMPTION IN KIRAZ. BEYDAĞ AND ÖDEMİŞ DISTRICTS OF IZMIR |
| Su Ürünleri, Balık Tüketimi, Tüketim Tercihleri, İzmir, Zoonoz, |
| Aquatic Products, Fish Consumption, İzmir, Zoonosis, Infectious Diseases, |
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Ecological Life Sciences, Year : 2024, Volume : 19, Issue : 4, Published Date : 1.10.2024 |
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MALATYA İLİ`NDE GÖKKUŞAĞI ALABALIĞI YETİŞTİRİCİLİĞİ YAPAN İŞLETMELERİN SOSYO-DEMOGRAFİK ÖZELLİKLERİ
SOCIO-DEMOGRAPHIC PROPERTIES OF EMPLOYEES WORKING IN RAINBOW TROUT FACILITIES IN MALATYA |
| Sosyo-demografik Analiz, Gökkuşağı Alabalığı, Su Ürünleri, İşletme, Malatya, |
| Socio-demographic Analysis, Rainbow Trout, Aquaculture, Facilities, Malatya, |
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Ecological Life Sciences, Year : 2021, Volume : 16, Issue : 4, Published Date : 1.10.2021 |
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COVİD-19 PANDEMİ DÖNEMİNDE ADIYAMAN İLİNDE AKVARYUM BALIĞI SATIŞ İŞLETMELERİNİN GENEL DURUMU
GENERAL SITUATION OF AQUARIUM FISH SALES PLACES IN ADIYAMAN DURING THE COVID-19 PANDEMIC PERIOD |
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Ilkan Ali OLGUNOĞLU, Engin ARTAR, Mine Perçin OLGUNOĞLU , İsmail UKAV |
| Akvaryum, Süs Balığı, Adıyaman, Pandemi, Anket, |
| Aquarium, Goldfish, Adıyaman, Pandemic, Survey, |
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Ecological Life Sciences, Year : 2021, Volume : 16, Issue : 1, Published Date : 1.01.2021 |
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SİYANOBAKTERİ KAYNAKLI TOKSİN TEHLİKESİ
CYANOBACTERIA INDUCED TOXIN HAZARD |
| Siyanobakteri, Alg patlaması, Siyanotoksin, Ötrofikasyon, Sucul Ekosistem, |
| Cyanobacteria, Bloom, Cyanotoxin, Eutrophication, Aquatic Ecosystem, |
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Ecological Life Sciences, Year : 2021, Volume : 16, Issue : 1, Published Date : 1.01.2021 |
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JOB SAFETY AND ACCIDENTS IN MARINE FISH FARMS (SEA BREAM/SEA BASS) IN İZMİR/TURKEY
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| Occupational Risks, Safety, Accidents, Aquaculture, Marine Fish Farm, |
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Qualitative Studies, Year : 2018, Volume : 13, Issue : 4, Published Date : 1.10.2018 |
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POLİKLORLU BİFENİLLERİN SU VE SUCUL ORGANİZMALARDA BİRİKİMİ
ACCUMULATION OF POLYCHLORINATED BIPHENYLS IN AQUATIC ORGANISMS AND ENVIRONMENT |
| Poliklorlu bifeniller, Balık, Kabuklu su ürünleri, Birikim, Sucul organizma, |
| Polychlorinated biphenyls, Fish, Crustaceans, Acumulation, Aquatic organism, |
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Ecological Life Sciences, Year : 2010, Volume : 5, Issue : 3, Published Date : 1.07.2010 |
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SPERM CHARACTERISTICS OF WILD AND CULTIVATED COMMON CARP (Cyprinus carpio L., 1875)
DOĞAL VE KÜLTÜRE ALINMIŞ SAZANLARIN (Cyprinus carpio L., 1875)SPERM ÖZELLIKLERI |
| Adi Sazan, Cyprynus Carpio, Sperm Kalitesi, Sperm Karakteri, Yeti?tiricilik, |
| Common Carp, Cyprynus Carpio, Sperm Quality, Sperm Characteristics, Aqua Culture, |
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Ecological Life Sciences, Year : 2010, Volume : 5, Issue : 2, Published Date : 1.04.2010 |
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BALIK BESLEMEDE YEM KATKI MADDESİ OLARAK PROBİYOTİK KULLANIMININ AVANTAJLARI
PROBIOTIC OF USING ADVANTEGES AS FEED ADDITIVE MATTER TO FISH FEEDING |
| Probiyotik, Balık Besleme, Akuakültür, PATOJEN, BAKTERİ, |
| Probiotic, FishFeeding, Aquaculture, Pathogen, bacterium., |
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Ecological Life Sciences, Year : 2009, Volume : 4, Issue : 1, Published Date : 1.01.2009 |
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