RESTORAN TASARIM PERFORMANSININ ÖLÇÜLMESİNE YÖNELİK BİR MODEL ÖNERİSİ
A MODEL SUGGESTION TO MEASURE THE RESTAURANT DESIGN PERFORMANCE |
| Restoran, Tasarım, Performans, Ağırlıklı Değerlendirme Modeli, Proje Seçimi, |
| Restaurant, Design, Performance, Weighted Scoring Model, Project Selection, |
|
Engineering Sciences, Year : 2014, Volume : 9, Issue : 1, Published Date : 1.01.2014 |
|
|
KIZILCABÖLÜK DOKUMALARININ OTEL DEKORASYONUNDA ÖZELLİKLE MUTFAK VE RESTORANLARINDA KULLANIMI VE TÜRK KÜLTÜRÜNÜN TANITILMASI
USE OF WOVEN FABRIC OF KIZILCABÖLÜK FOR THE DECORATION OF HOTELS; PARTICULARLY, THEIR KITCHENS AND RESTAURANTS AND PROMOTION OF THE TURKISH CULTURE |
| Dokuma, Dekorasyon, Kızılcabölük, Restoran Dekorasyonu, Türk Kültürü, |
| Turkish Culture, Woven, Decoration, Kızılcabölük, Restaurant Decoration, |
|
Social Sciences, Year : 2009, Volume : 4, Issue : 4, Published Date : 1.10.2009 |
|
|