+90(533) 652 66 86
nwsa.akademi@hotmail.com
Fırat Akademi Samsun-Türkiye
+90(533) 652 66 86nwsa.akademi@hotmail.com
Fırat Akademi Samsun-Türkiye
ÇOK KATMANLI ÇOK KULLANICILI WEB SİSTEMLERİNDE PERFORMANS ANALİZİ VE BİR UYGULAMA
PERFORMANCE ANALYSIS IN MULTI-LAYER MULTI USER WEB SYSTEMS AND AN APPLICATION |
| WEB, Performans Analizi, Yük Testi, ASP.NET MVC, Katmanlı Mimari, |
| WEB, Performance Analysis, Load Test, ASP.NET MVC, Layered Architecture, |
|
|
KABLOSUZ ALGILAYICI AĞLAR İÇİN MATLAB BUİLDER NE VE MATLAB WEBFİGURE İLE ASP.NET TABANLI WEB ARAYÜZÜ TASARIMI
DESIGN OF ASP.NET BASED WEB INTERFACE WITH MATLAB BUILDER NE AND MATLAB WEBFIGURE FOR WIRELESS SENSOR NETWORKS |
| Kablosuz Algılayıcı Ağlar, İnternet Tabanlı Uzaktan İzleme, Asp .Net Tabanlı Web Arayüzü, Matlab Builder NE, Matlab Web Figure, |
| Wireless Sensor Networks, Internet Based Remote Monitoring, Asp .Net Based Web Interface, Matlab Builder NE, Matlab Web Figure, |
|
|
TOPRAK VE RUMENDEN İZOLE EDİLEN BAZI CLOSTRIDIUM SP. İZOLATLARINDA SELÜLAZ ETKİNLİKLERİNİN BELİRLENMESİ
DETERMINATION OF CELLULASE ACTIVITIES IN SOME CLOSTRIDIUM SP. ISOLATES WHICH ISOLATED FROM SOIL AND RUMEN |
| Clostridium sp., Selülaz, SDS-PAGE, Rumen, Toprak , |
| Clostridium sp.,, Cellulase, SDS-PAGE, Rumen, Soil, |
|
|
|
INVESTIGATION OF SOME QUALITY CHARACTERISTICS OF SMOKED COMMON CARP (Cyprinus carpio) SAUSAGES SUPPLEMENTED WITH PROPOLIS EXTRACT
|
| Cyprinus carpio, Fish sausage, Propolis, Natural preservative , Thiobarbituric acid (TBA), |
|
|