ASİDİK ORTAMDA YUMUŞAK ÇELİĞİN KOROZYONUNA İNHİBİTÖR OLARAK 2.5-DİKLOROANİLİN TÜREVLİ BİR SCHIFF BAZININ ADSORPSİYONUNUN ELEKTROKİMYASAL YÖNTEMLERLE İNCELENMESİ
THE INVESTIGATION OF THE ADSORPTION OF A SCHIFF BASE DERIVATED FROM 2.5-DICHLOROANILINE AS AN INHIBITOR ON MILD STEEL CORROSION IN ACIDIC MEDIUM BY ELECTROCHEMICAL METHODS
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Schiff Bazı,
Korozyon,
EIS,
SEM,
AFM,
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Schiff Base,
Corrosion,
EIS,
SEM,
AFM,
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KATYONİK BOR İÇEREN İYONİK SIVILARIN KOROZYON İNHİBİTÖRÜ OLARAK KULLANILMASI İLE İLGİLİ PATENT ÇALIŞMALARI
PATENT STUDIES ON USING CATIONIC BORON DOPED IONIC LIQUIDS AS CORROSION INHIBITOR
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Korozyon,
Bor,
İyonik Sıvı,
St37,
HCl,
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Corrosion,
Boron,
Ionic Liquid,
St37,
HCl,
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SODYUM DİETİL DİTİYOKARBAMAT TRİHİDRATIN İNHİBİTÖR OLARAK ASİDİK ORTAMDA YUMUŞAK ÇELİK KOROZYONUNA ELEKTROKİMYASAL DAVRANIŞININ İNCELENMESİ
ELECTROCHEMICAL INVESTIGATION OF SODIUM DIETHYL DITHIOCARBAMATE TRIHYDRAT AS A CORROSION INHIBITOR FOR MILD STEEL IN ACIDIC MEDIUM
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Yumuşak çelik,
Korozyon,
İnhibitör,
Langmuir izotermi,,
Sodyum Dietil Ditiyokarbamat Trihidrat (SDDT),
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Mild steel,
Corrosion,
Inhibitor,
Langmuir Isotherm,
Sodium Diethyidithiocarbaminat Trihydrat (SDDT),
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CUCURBİTA MOSCHATA (BALKABAĞI) KABUĞUNUN DÜŞÜK KARBON ÇELİĞİNİN KOROZYONUNA İNHİBİSYON ETKİSİNİN İNCELENMESİ
INVESTIGATION OF THE INHIBITION EFFECT OF CUCURBITA MOSCHATA (PUMPKIN) SHELL ON MILD STEEL CORROSION
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İnhibitör,
Doğal Atıklar,
Yumuşak Çelik,
Korozyon ,
Asit Çözeltisi,
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İnhibitör,
Doğal Atıklar,
Yumuşak Çelik,
Korozyon,
Asit çözeltisi,
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A COMPARATIVE STUDY ON THE CORROSION BEHAVIOR OF MILD STEEL AND ALUMINUM ALLOY IN ACIDIC MEDIUM USING GREEN CORROSION INHIBITOR
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Corrosion,
Mild Steel,
Hydrochloric Acid,
Potentiostat (PGZ100),,
EIS,
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EVALUATION OF ANTIBACTERIAL ACTIVITY OF MACERATED OIL FROM Lemon Balm, Thyme (Thymus vulgaris L, Lamiaceae), Mint (Mentha longifolia L, Lamiaceae) and Marigold WITH MODIFIED TUBE AGAR DILUTION METHOD AGAINST YERSINIA RUCKERI
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Antibacterial Activity,
Yersinia ruckeri,
Modified TubeDilution Method,
Aromatic plants,
Pathogen,
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ANGIOTENSIN-I-CONVERTING ENZYME INHIBITORY AND ANTIOXIDANT ACTIVITY OF TRYPTIC SPIRULINA PLATENSIS PROTEIN HYDROLYSATES: EFFECT OF HYDROLYSIS AND IN VITRO GASTROINTESTINAL DIGESTION
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Angiotensin I-converting Enzyme,
Antioxidant Activity,
Bioaccessibility,
Enzymatic Hydrolysis,
Spirulina platensis,
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