+90(535) 849 84 68
nwsa.akademi@hotmail.com
Fırat Akademi Samsun-Türkiye
+90(535) 849 84 68nwsa.akademi@hotmail.com
Fırat Akademi Samsun-Türkiye
MEYAN KÖKÜ EKSTRAKTI İLE ZENGİNLEŞTİRİLMİŞ KİTOSAN KAPLAMANIN ALABALIK (ONCORHYNCHUS MYKISS) FİLETOLARININ KALİTESİ ÜZERİNE ETKİSİ
EFFECT OF CHITOSAN COATING ENRICHED WITH LIQUORICE EXTRACT ON THE QUALITY OF TROUT (ONCORHYNCHUS MYKISS) FILLET |
| Oncorhynchus mykiss, Kitosan Kaplama, Lipit Oksidasyon, Meyan Kökü Ekstraktı, Mikrobiyal Kalite , |
| Oncorhynchus mykiss, Chitosan Coating,, Lipid Oxidation, Liquorice Extract, Microbiological Quality, |
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Ecological Life Sciences, Year : 2019, Volume : 14, Issue : 4, Published Date : 1.10.2019 |
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YABAN MERSİNİ (Blue berry) VE KURT ÜZÜMÜ (Gojiberry) EKSTRAKTLARIYLA ZENGİNLEŞTİRİLMİŞ KİTOSAN ile KAPLANMIŞ GÖKKUŞAĞI ALABALIK (Onchorhynchus mykiss WALBAUM 1792) FİLETOLARININ PİYASA KOŞULLARINDA MİKROBİYOLOJİK DEĞİŞİMLERİNİN İNCELENMESİ
INVESTIGATION OF THE EFFECTS OF THE FILLETS OF RAINBOW TROUT (Oncorhynchus mykiss Walbaum 1792) ON MICROBIOLOGICAL CHANGES OF CHITOSAN COATING ENRICHED WITH BLUEBERRY AND GOJI BERRY EXTRACTS ON MARKET CONDITIONS |
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AYŞE GÜREL İNANLI, Özlem EMİR ÇOBAN, SONGÜL YÜCE, BURCU ÇELIK |
| Kitosan, Oncorhynchus mykis, Yaban Mersini, Kurt Üzümü, Mikrobiyolojik Değişim, |
| Chitosan, Oncorhynchus mykiss, blueberry, Goji Berry,, Microbiological Change, |
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Ecological Life Sciences, Year : 2018, Volume : 13, Issue : 4, Published Date : 1.10.2018 |
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GENOTOXIC EFFECTS OF SOME FOOD ADDITIVES ON MAMMALS
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| Food Preservatives, Mammals, Genotoxic Effect, Microbiological Deterioration, Cytotoxicity , |
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Ecological Life Sciences, Year : 2018, Volume : 13, Issue : 1, Published Date : 1.01.2018 |
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BİYOFİLM OLUŞUMUNUN GALVANİZLİ ÇELİĞİN BİYOKOROZYONUNA ETKİSİNİN ELEKTROKİMYASAL YÖNTEMLERLE İNCELENMESİ
INVESTIGATION OF THE EFFECT OF BIOFILM FORMATION ON THE BIOCORROSION OF GALVANIZED STEEL BY ELECTROCHEMICAL METHODS |
| Galvanizli Çelik, Biyofilm, Mikrobiyolojik Korozyon, Elektrokimyasal Yöntemler, Soğutma Kulesi, |
| Galvanized Steel, Biofilm, Microbiologically Induced Corrosion, Electrochemical Methods, Cooling Tower, |
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Engineering Sciences, Year : 2017, Volume : 12, Issue : 3, Published Date : 1.07.2017 |
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KIYMA MİKROFLORASI ÜZERİNE BİR ARAŞTIRMA
A STUDY ON GROUND MEAT MICROFLORA |
| Kıyma,, Mikroflora, Sığır kıyması, Koyun kıyması, Mikrobiyolojik riskler, |
| Ground meat, Microflora, Ground beef, Ground mutton, Microbiological risks, |
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Ecological Life Sciences, Year : 2014, Volume : 9, Issue : 4, Published Date : 1.10.2014 |
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ELAZIĞ’DA TÜKETİME SUNULAN GÖKKUŞAĞI ALABALIKLARININ (Oncorhynchus mykiss Walbaum, 1792) MİKROBİYOLOJİK VE KİMYASAL KALİTESİ
MICROBIOLOGICAL AND CHEMICAL QUALITY OF RAINBOW TROUT (ONCORHYNCHUS MYKISS W.) MARKETED IN ELAZIG |
| Alabalık , Mikrobiyolojik, Kimyasal , Kalite, Halk Sağlığı, |
| Rainbow trout, Microbiological, Chemical, QualitY, Public Health, |
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Veterinary Sciences, Year : 2011, Volume : 6, Issue : 1, Published Date : 1.01.2011 |
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