PAYBACK PERIODS OF THREE IDENTICAL SOLAR PHOTOVOLTAIC POWER PLANTS
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Solar PV Plant,
Payback Period,
Economic Analysis,
Solar Photovoltaic Power Plant,
Adıyaman,
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EBELİK ÖĞRENCİLERİNİN PROFESYONEL DEĞER ALGILARININ BELİRLENMESİ
DETERMINATION OF PROFESSIONAL VALUE PERCEPTIONS OF MIDWIFERY STUDENTS
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Ebelik,
Meslek,
Öğrenci,
Profesyonel Değerler,
Ölçek,
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Midwifery,
Profession,
Student,
Professional Values,
Scale,
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THE CHARACTERISTICS OF SUCCESSFUL TURKISH PRINCIPALS: THREE CASES
BAŞARILI TÜRK OKUL MÜDÜRLERININ ÖZELLIKLERI: ÜÇ ÖRNEK OLAY
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Okul liderliği,
Okul Müdürleri,
Okul Müdürlüğü,
Başarılı Okul müdürleri,
Başarılı Okul müdürleri,
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School leadership,
Principals,
Principalship,
Successful principals,
Successful principals,
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KANATLI ETLERİNDE ARCOBACTER SPP. VARLIĞI VE ÖNEMİ
IMPORTANCE OF ARCOBACTER SPP. IN POULTRY MEAT
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Arcobacter,
Kanatly Eti,
Kontaminasyon,
Enteritis,
Korunma,
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Arcobacter,
Poultry Meat,
Contamination,
Enteritis,
Protection,
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PSATHYRELLA CONDOLLEANA VE PSATHYRELLA SPADICEOGRISEA'NIN ASPERGILLUS TÜRLERİ ÜZERİNDE ANTİFUNGAL AKTİVİTESİ
ANTIFUNGAL ACTIVITY ON ASPERGILLUS SPECIES OF PSATHYRELLA CONDOLLEANA AND PSATHYRELLA SPADICEOGRISEA
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Psathyrella candolleana,
Patojen Mikrofunguslar ,
Psathyrella spadiceogrisea,
Aspergillus,
Antifungal Etki,
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Psatheyrella condolleana, ,
Pathogenic Microfungi,
Psathyrella spadiceogrisea,
Aspergillus,
Antifungal Effect,
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BALIK BESLEMEDE YEM KATKI MADDESİ OLARAK PROBİYOTİK KULLANIMININ AVANTAJLARI
PROBIOTIC OF USING ADVANTEGES AS FEED ADDITIVE MATTER TO FISH FEEDING
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Probiyotik,
Balık Besleme,
Akuakültür,
PATOJEN,
BAKTERİ,
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Probiotic,
FishFeeding,
Aquaculture,
Pathogen,
bacterium.,
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ÇEŞİTLİ TARIMSAL ATIKLAR ÜZERİNDE KÜLTÜRÜ YAPILAN Pleurotus eryngii (DC. ex Fr.) Quel. var. eryngii’NİN ANTİMİKROBİYAL AKTİVİTELERİ
ANTIMICROBIAL ACTIVITY OF Pleurotus eryngii (DC. ex Fr.) Quel. var. eryngii Grown on Various Agro-Residues
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Antimikrobiyal Aktivite,
Kültür Mantarı,
Patojen Mikroorganizmalar,
Pleurotus eryngii var. eryngii,
Yenen Mantar,
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Antimicrobial Activity,
Cultured Mushroom,
Edible Mushroom,
Pleurotus eryngii var. eryngii,
Pathogen Microorganism,
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ELAZIĞ’IN EV DIŞI HAVASININ FUNGAL FLORASI
THE FUNGAL FLORA OF ELAZIG’S OUTDOOR AIR
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Fungal flora,
Mikrofunguslar,
Ev dışı hava,
Petri-Plak Metodu,
Alerji,
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Fungal flora,
Microfungi,
Outdoor air,
Petri plate method,
Allergy,
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GIDA SEKTÖRÜ ÇALIŞANLARINDA VE KLİNİK YAKINMASI OLAN HASTALARDA SALMONELLA SEROTİPLERİNİN DAĞILIMI
DISTRIBUTION OF SALMONELLA SEROTYPES IN CLINICAL PATIENTS WITH COMPLAINTS AND FOOD SECTOR WORKERS
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Salmonella,
Serotip,
Gıda,
Enterobactericeae,
Serotiplendirme ,
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Salmonella,
Serotype,
Food,
Enterobactericeae,
Serotyping ,
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ANGIOTENSIN-I-CONVERTING ENZYME INHIBITORY AND ANTIOXIDANT ACTIVITY OF TRYPTIC SPIRULINA PLATENSIS PROTEIN HYDROLYSATES: EFFECT OF HYDROLYSIS AND IN VITRO GASTROINTESTINAL DIGESTION
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Angiotensin I-converting Enzyme,
Antioxidant Activity,
Bioaccessibility,
Enzymatic Hydrolysis,
Spirulina platensis,
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BAZI YABANCI OT TOHUMLARINDA FUNGAL ETMENLER VE BULUNMA ORANLARININ BELIRLENMESI
DETERMINATION OF FUNGAL AGENTS AND INFECTION RATES IN SOME WEED SEEDS
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Seteria spp.,
Solanum nigrum,
Portulaca oleraceae,
Rumex spp.,
Tohum Kaynaklı Funguslar,
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Seteria spp,
Solanum nigrum,
Echinochloa crus-galli,
Rumex spp,
Seed-borne fungi,
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ADIYAMAN İLİ PERAKENDE BALIK SATIŞ YERLERİNDEKİ HİJYENİK DURUMUN DEĞERLENDİRİLMESİ
EVALUATION OF THE HYGIENIC STATUS IN RETAIL FISH SALES IN ADIYAMAN PROVINCE
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Hijyen,
Adıyaman,
Perakende,
Su ürünleri,
Mikroorganizma,
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Hygiene,
Adıyaman,
Retail,
Seafood,
Microorganism,
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ERGENLİK DÖNEMİNDEKİ GENÇLERİN SATIN ALMA DAVRANIŞLARI
BEHAVIOURS OF PURCHASING OF THE YOUTH AT ADOLESCENCE PERIOD
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Ergenlik, Tüketici, Giysi, Tüketici Davranışı,
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Adolescents, Consumer, Clothing, Consumer Behavior,
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EVALUATION OF FRESHWATER FISHERIES BASED ON LANDING STATISTICS, TURKEY
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Freshwater,
Capture,
Landing,
Economy,
Fish,
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+90(533) 652 66 86
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Fırat Akademi Samsun-Türkiye